Caring for Your Hand-Carved Spoon

Your hand-carved spoon is a functional work of art, crafted to last for years with the proper care. By following these simple steps, you can preserve its natural beauty and ensure it remains a cherished part of your kitchen for generations.

Cleaning Your Spoon

• Hand Wash Only: Always wash your spoon by hand in warm, soapy water. Avoid soaking it in water for extended periods, as this can weaken the wood over time.
• Dry Thoroughly: After washing, gently pat your spoon dry with a clean towel and allow it to air dry completely before storing.

Maintaining the Finish

• Condition with Food-Grade Mineral Oil: To keep your spoon hydrated and protected, apply a thin coat of food-grade mineral oil as needed. This helps maintain the wood’s luster, prevents it from drying out, and adds an extra layer of protection. Simply rub the oil onto the surface with a soft cloth, let it soak in for a few hours, and wipe off any excess.

What to Avoid

• No Dishwasher: Never place your spoon in the dishwasher, as the high heat and water pressure can cause the wood to crack or warp.
• Avoid Extreme Temperatures: Keep your spoon away from prolonged exposure to direct sunlight, high heat, or very dry conditions, as these can damage the wood.

A Little Care Goes a Long Way

With minimal effort, your hand-carved spoon will age gracefully, developing a natural patina that tells the story of every meal it has served. Handcrafted from durable walnut wood and finished with 100% natural tung oil, this spoon is built to last—but its longevity depends on your care.

By treating it with respect and love, you’re preserving not only a beautiful kitchen tool but also a piece of timeless craftsmanship.